In my last post, I talked about why I made my own baby food, one of the reasons being that there's zero waste because the food is yummy enough for me to eat if baby doesn't finish it. In this post, I’ll talk about how I made it and stored it.
First, storage: when my baby was really young and only ate 2 oz at a time, I’d store the baby food in tiny Tupperware containers and put them in the freezer. You can also use ice cube trays. Before bed, I’d try to put in the fridge approximately what the baby would eat the next day.
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I will never waste food againI've been tired of throwing out food for years - not to mention tired of our huge grocery bill! I decided to make a change and vowed never to waste food again. In this blog, I'll show you how I do it. RECIPESArchives
January 2020
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